We are now closed for the Season - tours will commence again from October 2024.

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Forage & Feast is a celebration of food and our local people. Behind the local food, home-grown food, wild food and fresh food lie the unique stories of our people. Our mission is to share our local food stories with our guests -be they local or from far away shores.

 

Our local food stories are rich with flavour, but the characters bring the colour. The local food industry is mindful; one eye on global food issues encourages smart, home-grown practices. Focusing on sustainability, biodiversity and traceable food systems, and producing wholesome, organic, nourishing food is our collective passion.

 

Forage and Feast is about meeting, foraging, exploring and eating. We bring people together to sample locally grown and produced food and award-winning Central Otago artisanal products.